Trocadero Restaurant & Bar

Showcasing New Zealand’s finest local cuisine in Auckland
In the heart of Auckland’s entertainment and theatre district, Trocadero Restaurant and Bar is a dance of the very best local artisan products, creating fresh, modern cuisine that lets the authentic flavours of New Zealand shine through.
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Seasonal dishes to tantalise the tastebuds

Home Grown Specials

This season’s Home Grown Dishes have been created by our talented chef Raveen Perera. Raveen is passionate about being a chef. He loves to see how happy food can make people, and how it brings them together to experience quality products and incredible favour.

Feta, Quinoa & Pomegranate Salad – $20.00
Entrée | Vegetarian (dairy, gluten, garlic & onion free)
Angel Food dairy free feta, fresh rocket leaves, toasted walnuts, wholesome quinoa, avocado, and pomegranate seeds. Finished with a honey & balsamic dressing and topped with crispy kumara crisps.

Tikka Spiced Salmon – $40.00
Main | Gluten Free
Farmed NZ Salmon, marinated in tikka spices. Baked then served on lemon scented cauliflower rice, accompanied by beetroot raita and a refreshing tomato, cucumber & coriander salad.

Dishes are available as part of our restaurants’ a la carte dinner menu.

Find out more about Home Grown

Make a Booking | Contact Us

Trocadero Restaurant & Bar is located within Airedale Boutique Suites. Locals and visitors to Auckland are welcome to dine at the restaurant – avoid disappointment by making a booking in advance.

Opening Hours:  Open 7 days a week for Breakfast (6:30am – 10am), Lunch (11am and 5pm) and Dinner (5pm to 9pm)