Dinner Menu
Available from 5pm-10pm
Light Fare
Chicken Caesar Salad — $22.00
Baby cos, smoked bacon, garlic crouton, Parmesan, poached egg, anchovy (VO, NF)
Pork Belly Bites — $18.00
Walnut praline, apple julienne (GF, DF)
Salt & Pepper Squid — $18.00
With Nam Jim dressing (GFO, NF)
Charred Chicken Skewers — $16.00
(4pcs) Peanut sauce, crispy shallots (GF, DF)
Warm Brushetta — $15.00
Buffalo Mozzarella, vine ripe tomato, basil pesto, Parmesan cheese (V)
Soup of the Day — $15.00
Served with garlic toast
Corn, Leek, & Cheddar Croquettes — $12.00
With house pickles, Chipotle Mayo (V, NF)
Garlic bread — $10.00
Balsamic, olive oil & Parmesan cheese (V, NF)
Main Fare
Lamb Cutlets — $38.00
With braised red cabbage, turmeric crush potatoes, mint labneh (GF, NF)
Scotch Fillet 300g — $38.00
Potato gratin, green beans, confit cherry tomatoes, steak butter, red wine jus (GF, NF)
Chicken Supreme — $37.00
Potato gratin, green beans, confit cherry tomatoes, chipotle chilli mustard (GF)
Salmon Fillet 200gm — $37.00
Watercress & spinach risotto, hazelnuts, citrus butter (GF)
Fish & Chips — $26.00
Served with tartare sauce, lemon & a petite salad (DF, GFO)
Orrecchiette Pasta — $25.00
Orecchiette with bacon & mushrooms tossed in a white wine cream sauce
Beetroot Risotto — $25.00
With hazelnut & goats cheese (V, GFO)
Nasi Goreng — $21.00
Asian fried rice, fried egg, crushed peanuts (V, NF)
Add chicken or prawns - $7
Burgers, Sandwiches & Pizza
Beef Burger — $25.00
Home made beef patty & cheese
Hawaiian Chicken Burger — $25.00
Grilled chicken, pineapple, ham & cheese
All burgers served with lettuce, tomato, onion, house pickle in a brioche bun, fries, aioli & tomato relish
Club Sandwich — $25.00
Bacon, fried egg, lettuce, tomato, onion, mayo & thick cut fries
Margherita Pizza — $25.00
Tomatoes, fior de latte, basil pesto
Pepperoni Pizza — $26.00
Pepperoni, roast capsicum, Parmesan
Sides
Seasonal Vegetables — $8.50
Potato Gratin — $8.50
Fries — $8.50
Garden Salad — $7.00
Bowl of rice — $3.50
Fried Egg — $1.50
Eggs — $3.00
Sweet Fare
Sticky Date Pudding — $15.00
Butter scotch sauce, fruit compote, baby meringue, cashew nut ice-cream
Trio of Ice-Cream or Sorbet — $12.00
Ask your friendly wait team for the daily flavours available (DF)
Chocolate Melting Pot — $15.00
Vanilla mascarpone, white chocolate powder, berry sorbet
Spiced Berry & Rhubarb Panna Cotta — $15.00
Cardamom & sesame crumble, mango sorbet
(GF) Gluten free, (V) Vegetarian, (NF) Nut free (GFO) Gluten free option, (VO) Vegetarian option