Weekday Breakfast Menu
Available from 6:30am-9:30am - Monday to Friday
If dining on Saturday or Sunday please checkout our Weekend Brunch Menu
Enjoy your meal in Savvy Restaurant or order room service during the restaurant opening hours and we can bring this to your room. There is no charge for room service so call the team at reception or the restaurant to order room service.
Tea and Toast — $10.00
Freshly toasted bread, with a selection of spreads and preserves (GFA)
Organic Porridge — $14.00
With brown sugar and apple wafers (GF, DFA)
Granola Bowl — $16.00
House made granola, yoghurt and stewed fruit (GF)
Creamy Mushrooms on Ciabatta — $17.00
With fresh herbs and parmesan cheese (GFA)
Smashed Avo on Potato Rosti — $17.00
House made guacamole on potato rostis with poached eggs and roasted capsicum (GF)
Mince on Ciabatta — $18.00
With spinach and parmesan cheese (GFA, DFA)
French Toast — $19.00
With vanilla mascarpone and berry compote (GFA)
Eggs Benedict
Served on English muffin with hollandaise sauce (GFA)
Choose either:
Spinach — $19.00
Bacon — $21.00
Salmon — $23.00
Savvy's Full Breakfast — $26.00
Eggs cooked to your liking on toasted ciabatta with bacon, sausages, mushrooms, grilled tomato and hash brown (GFA, DFA)
Sides — $5.00 each
Hash Browns
Bacon
Tomato
Sausage
Spinach
Mushrooms
Smoothies — $8.00
Your choice of mixed berry or mango
Iced Coffee — $8.00
Iced Chocolate — $9.00
(GF) Gluten Free (GFA) Gluten Free Available (DF) Dairy Free (DFA) Dairy Free Available