Dinner Menu
To Start
Seafood Chowder — $16.00
Creamy soup with mix of fresh fish, prawns, mussels, shrimp, squid & chunky vegetables. Topped with bacon croutons and served with a freshly baked ciabatta roll (GFO)
Garlic, sea salt & garden herb toasted flute — $12.00
Served with chilli cream cheese dip
Fries w/ aioli — $9.00
(VG, GF, DFO)
Roast Vegetables Salad — $12.00
With spinach, feta, toasted walnuts & balsamic dressing (V, GF, DFO)
Lamb & Mint Croquette — $14.00
Three braised lamb croquettes served with chipotle mayonnaise
Pizza
Margarita — $18.00
Tomato sugo, mozzarella, basil pesto
Salmon — $22.00
Smoked salmon, mozzarella, cream cheese, capers
Salami — $22.00
Tomato sugo, mozzarella, pepperoni, capsicum, aioli
Light Meals
Chicken Tikka Masala — $24.00
Chicken thigh braised with spices, onions and capsicums in creamy tomato gravy with basmati rice, roti, and minted home-made yoghurt
Lamb Burger — $26.00
Lamb patty, beetroot chutney, lettuce, tomato, egg & cheese in a brioche bun with fries and garlic aioli
Mains
All mains served with your choice of either potato gratin, fries and roast vegetables, or winter salad.
Angus Prime Sirloin Steak 200gm — $35.00
Locally raised Angus steak served with roasted field mushrooms and finished with your choice of roasted garlic butter or jus (GF, DFO)
Crumbed Orange Roughy — $26.00
Potato flake crumbed orange roughy fillet served with tartare sauce and lemon (GF, DF)
Pork Ribs (Baby Back) — $28.00
Slow roasted, tender, fall-off-the-bone pork ribs glazed with our tangy BBQ sauce
Cumin Spiced Tofu — $24.00
Fried tofu mixed with capsicum and spinach served with pumpkin puree, roasted tomato, minted yogurt (V, GF, DFO)
Desserts
Chocolate Brownie — $12.00
Served with vanilla bean ice cream and berry coulis (GF)
Affogato — $8.00
Choose between vanilla bean ice cream or triple chocolate Kapiti ice cream (GF)
Add a shot of Frangelico or Tia Maria - $6.00
Chai Latte Cheesecake — $14.00
Served with apple & cinnamon sauce
Apple & Ginger upside-down Cake — $12.00
Served with caramel topping and Chantilly cream
(V) Vegetarian (GF) Gluten free (GFO) Gluten Free Option (DF) Dairy free (DFO) Dairy Free option