Trocadero Restaurant & Bar

Showcasing New Zealand’s finest local cuisine in Auckland
In the heart of Auckland’s entertainment and theatre district, Trocadero Restaurant and Bar is a dance of the very best local artisan products, creating fresh, modern cuisine that lets the authentic flavours of New Zealand shine through.
Homegrown Summer-2024-Salmon-Taco-Dinner
Seasonal dishes to tantalise the tastebuds

Home Grown Specials

This season’s Home Grown Dishes have been created by our talented chef Danda Rao, head chef at the Runway Restaurant, Heartland Hotel Auckland Airport.

Akaroa King Salmon Tikka Tacos – $23.00
Entrée | Gluten & Dairy free
Tikka-spiced salmon paired with fresh slaw, smoky tomato and capsicum salsa in lightly toasted corn tortillas, finished with a zesty dill and lime coconut yoghurt.

Gnocchi Arrabbiata – $30.00
Main (Vegetarian)
Pillowy full of flavour Pasta Vera kumara and horopito gnocchi in a spicy Arrabbiata sauce. Sweet and salty walnuts add crunch while creamy Stracciatella cheese and fresh basil elevate every bite.

Dishes are available as part of our restaurants’ a la carte dinner menu.

Make a Booking | Contact Us

Trocadero Restaurant & Bar is located within Airedale Boutique Suites. Locals and visitors to Auckland are welcome to dine at the restaurant – avoid disappointment by making a booking in advance.

Opening Hours:  Open 7 days a week for Breakfast (6:30am – 10am), Lunch (11am – 5pm) and Dinner (5pm – 9pm)