Food and Beverage Options in Dunedin

As Dunedin's oldest and most established hotel, the Scenic Hotel Southern Cross appreciate that people like a selection when deciding where they would like to enjoy a meal or a quiet drink.

Please note: Stays with breakfast inclusions will be at The Carlton Restaurant.

The Carlton Restaurant

The Carlton Restaurant

The Carlton Restaurant is located on the ground floor of Scenic Hotel Southern Cross and mostly caters for hotel guests only. Both buffet and a La Carte breakfast dining options are available.

Opening Hours:
Monday - Friday 6:30am - 9:30am
Saturday & Sunday 7:30am - 10:30am

Room service options are available.

Boldini Cafe & Wine Bar

Boldini Cafe & Wine Bar

Boldini Cafe is located street level at Scenic Hotel Southern Cross and is open to hotel guests and the public for breakfast, light snacks & lunch 7 days a week.

Opening Hours:
Daily 8:00am - 2:00pm (kitchen closes at 1:15pm)

Ports O'Call Bar & Grill

Ports O'Call Bar & Grill

The Ports O'Call Bar & Grill is located on the ground floor at Scenic Hotel Southern Cross and offers a comfortable dining experience for hotel guests and the public to enjoy.

Opening Hours:
Monday - Sunday 5:00pm - 9:00pm
Both A La Carte & Bar menu available from 5:00pm

Room service options are available.

 

Ports O'Call Bar & Grill

Satisfy your cravings
We are pleased to offer a delicious selection of meals, desserts, snacks and drinks for your enjoyment. Come join us in the Ports O’Call Restaurant for stylish surroundings and a warm, welcoming atmosphere.

Raise a glass to Central Otago
The Central Otago region is sheltered by high mountains, giving it the only true continental microclimate in New Zealand. Dry summers, cool autumns and crisp, cold winters make it an exceptional area for creating wines of great distinction and intensity.

Bar Menu

Monday - Sunday 5:00pm - 9:00pm
Both A La Carte & Bar menu available from 5:00pm


Cottage Lane Bread & Dips — $14.00
Black garlic butter, Lebanese Dukkah, lot eight olive oil (VG, GFA)

Soup du jour — $12.00
Served with grilled ciabatta (ask our friendly waiting staff for today’s market pick) (V)

Thai Bao Buns — $18.00
Satay chicken bao buns, fresh cilantro with Asian slaw

Havoc Sticky Pork Ribs — $24.00
Served with Makikihi fries & coleslaw

Loaded Fries — $16.00
Pulled BBQ chicken, Makikihi fries, spring onion, aioli, Sriracha

Prawn Horns — $16.00
Served with peri peri mayo

Handcut Fries — $8.00
Served with tomato sauce & aioli (V, VG, DF)



(GF) Gluten free (DF) Dairy free (V) Vegetarian (GFA) Gluten Free Available

 
 

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Need help with reservations?

Enquiries 0800 NZ OWNED (69 69 63)

International +64 3 357 1919

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