Canavans Restaurant & Moa Bar Franz Josef

Canavans Restaurant provides hearty West Coast fare, with local produce, wine and beer featured on their menus. Canavans Restaurant is available by reservation only, and the open-plan design means it is the ideal location for groups and functions.

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Seasonal dishes to tantalise the tastebuds

Home Grown Specials

This season’s Home Grown Dishes have been created by our talented chef Raveen Perera. Raveen is passionate about being a chef. He loves to see how happy food can make people, and how it brings them together to experience quality products and incredible favour.

Feta, Quinoa & Pomegranate Salad – $20.00
Entrée | Vegetarian (dairy, gluten, garlic & onion free)
Angel Food dairy free feta, fresh rocket leaves, toasted walnuts, wholesome quinoa, avocado, and pomegranate seeds. Finished with a honey & balsamic dressing and topped with crispy kumara crisps.

Tikka Spiced Salmon – $40.00
Main | Gluten Free
Farmed NZ Salmon, marinated in tikka spices. Baked then served on lemon scented cauliflower rice, accompanied by beetroot raita and a refreshing tomato, cucumber & coriander salad.

Dishes are available as part of our restaurants’ a la carte dinner menu.

Find out more about Home Grown

Make a Booking | Contact Us

Canavans Restaurant is located within Scenic Hotel Franz Josef Glacier. Parking is available within the property or on the surrounding streets. Locals and visitors to Franz Josef are welcome to dine at the restaurant – avoid disappointment by making a booking in advance.

Opening Hours:  Open 7 days a week for Breakfast (7am -10am) and Dinner (6:00pm – 8:30pm)