Nikau Restaurant & Lounge Bar

The Nikau Restaurant offers casual dining in a relaxed atmosphere and the bar — complete with large screen TV — is an ideal place to catch up with friends to unwind before and after dinner.

Nikau Restaurant is open for a café style breakfast 7 days from 7am - 9.30am.

The hotel reserves the right to change this to a buffet style breakfast during high occupancy periods.

Nikau Restaurant & Bar is serving a classic pub style menu seven days a week 5:30pm - 8:30pm.

We are now offering a Nikau Experience menu Thursday to Saturday. This menu has been carefully put together by our Head Chef Zeyn Buksh. The inspiration behind this menu combines Zeyn extensive travel & a celebration of local produce in the Far North.

Classic Dinner Menu

Available Daily

Bar Menu

Pumpkin Arancini (3) — $12.00
Roasted garlic aioli

Breads and Dips — $10.00
Selection of breads + sea salt butter + 'evergreen' olive oil

Roasted Olives — $10.00
Mixed olives + lemon + garlic + thyme

Chicken Mayo 'Best Ugly' Bagel — $13.50
Poached chicken + pickled ginger + mayonnaise

Bowl of Nuts — $4.00
Mixed roasted nuts

Mains

Fish and Chips — $25.00
Beer battered fish+ chips + salad + mushy pea's + tartare sauce + tomato sauce

Butter Chicken Curry — $25.00
Steamed rice + mint yoghurt + poppadum (vegetarian option available)

Ham Steak — $25.00
Two fried eggs + chips + piccalilli + salad

Caesar Salad — $25.00
Cos lettuce + parmesan + croutons + dressing + anchovies + poached egg + bacon
Add chicken - $5.00

Sausages (Butcher's Choice) — $25.00
Two local sausages + buttered gourmet potato's + onion gravy

Dessert

Callibaut Chocolate Brownie — $19.00
Duck Island's vanilla bean ice cream + chocolate pearls + berry coulis

Duck Island Ice Cream Selection — $12.00
Three flavours of New Zealand's favourite ice cream

Cheese Board — $18.00
Selection of two cheeses + crackers + chutney + quince jelly

Sides

Chunky Chips — $9.00
Herb salt + roast garlic aioli

Roquette Salad — $9.00
Shallot dressing + smoked local gouda

Beetroot and Goats Cheese — $9.00

Hot Drinks

Flat White — $4.50

Long Black — $4.00

Cappuccino — $4.50

Mochaccino — $5.50

Latte — $5.00

Pickwick Herbal Teas — $4.00

Liqueur Coffees Available — POA

Room service charge of $6.00 applies on all food and beverage menus.